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支招小作文(222) I 又见流程图如何做果酱

支招小作文(222) I 又见流程图如何做果酱

zuiw 2025-04-12 资讯

April 10, 2025

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The diagram shows how to make jam from the fruit. Summarise the information by selecting and reporting the main features, and make comparison where relevant.

主体段分段方法：

Body 1：图1~图4

Body 2：图5~图7

开头段

The flow chart illustrates the key steps involved in making fruit jam.

概述段

Overall
, the process of jam production consists of seven stages,
starting from
the cleaning of fruit
and ending with
the storage of canned jam.

思路要点：

- 整体包括7个步骤

- 第一步：清洗水果

- 最后一步：装苹果酱以供食用

Body paragraph 1

To start with
, four kilograms of fruit
are collected
in a basin,
where

they are rinsed
under running tap water.
Mashing these clean fruit
in a pot
is the next phase
.
Subsequently
, the pot
is heated at
a high temperature for ten minutes.
At this stage
, two tablespoons of peanuts, a quarter cup of sugar and a cup of water
are added to
the liquid,
after which

they are mixed thoroughly
with a ladle.
Once
these ingredients
are fully melted
, another two cups of sugar and four cups of water
are poured into
the container.

思路要点：图1~图4

- 第一步：4kg fruit被放到一个容器中，running water(自来水)清洗

- 第二步：用masher(捣碎器)mash(捣碎清洗过后的)fruit

- 第三步：加入2 tbsp的peanuts(2汤匙花生)、1/4杯糖、1杯水→用ladle(长柄勺)搅拌→高温加热10分钟

- 第四步：加入额外2杯糖、4杯水

【本段生词】

basin：(n.)盆

rinse：(v.)冲洗

running water/ tap water/ running tap water：(n.)自来水

tap：(n.)水龙头

masher：(n.)捣碎器

mash：(v.)捣碎

tbsp：[tablespoon的缩写] (n.)大汤匙

peanut：(n.)花生

ladle：(n.)长柄勺

ingredient：(n.)配料

melt：(v.)融化

pour into...：(v.)倒入...

Body paragraph 2

In the following stage
, the mixture
is divided into
different containers,
where
it will
be set aside

for further processing
.
Before the whole procedure comes to an end
, the containers
are sealed with
lids on the top and
will be left for one hour
.
After
the liquid
cools and solidifies
, the jam
is ready for consumption
and families can enjoy it together at breakfast.

思路要点2：图5~图7

- 第五步：混合好的液体被分进不同容器

- 第六步：容器上面放置盖子，静置一小时, 冷却为固体

- 第七步：早餐一家人享用做好的果酱

【本段生词】

mixture：(n.)混合物

be set aside：(v.)被搁置

seal：(v.)密封

lid：(n.)盖子

cool：(v.)冷却

solidify：(v.)凝固

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